Skip to main content

Cream Pies with Caramel Topping

I watched on TV a similar recipe from Jamie Oliver a few days ago. These pies are really very easy to make and they are delicious in taste. I added vanilla extract in the cream filling and I increased the baking time, since I found out that the puff pastry needed a bit more time to be baked than the original recipe.

Below you can find all the steps in making the recipe. I hope you like it…!

The recipe goes as follows:

Cream Pie with Caramel Topping, baked in oven

For the pies
425gr puff pastry (1 square sheet)
1 tbsp sugar
2 tbsp cinnamon
For the filling
1 cup of fresh milk
1 tbsp caster sugar
1 tbsp all-purpose flour
1 large egg
1 tsp vanilla extract

For Topping
4 tbsp caster sugar
200ml fresh cream (1 cup)

Method of Preparation

- Preheat oven to 180ºC/350ºF.
- Lay pastry on a non stick silicone sheet.
- Sprinkle on the pastry cinnamon and sugar.
- Roll puff pastry and cut it into six equal pieces.
- Push down with your fingers each piece, and then place each one into a six cup cake pan.
- Bake for about 15 minutes.

- Mix with a whisk all ingredients; then fill the baked pastry as it is in the cup cake pan.
- Bake for another 25-30 minutes.
- Set aside; allow to cool for 5 minutes.
- Remove baked pies from cup cake pan.

- Put the sugar in a heavy-based saucepan and simmer until sugar melts without stirring; then pour the fresh cream and stir all the way until melted sugar and fresh cream are blended.
- Pour caramel on top of the baked pies and serve.


  1. You have an award waiting for you:
    Mateja @Indulging Life

  2. Well, I think I've found a bit of indulgence here. Wonderful, Caramelly indulgence. These look truly outstanding ...

  3. That caramel topping looks decadent. And cream pie is one of favorites. Must try your recipe.

  4. The real deal! You certainly wouldn't want to waste these cream pies in a slap-stick comedy routine :)

  5. Oh my heavens! These just look heavenly!!!

  6. How my men... it looks delicious. Anything that involves caramel just can't go wrong! To try :)

  7. Puff pastry AND caramel? How could this be bad? Looks fabulous~

  8. ooo look at those little babies, delicious!

  9. Gorgeous - gorgeous enough to eat!!!!! - Katrina

  10. oh my gracious - these look so good. And I like that they are made with puff pastry - excellent!

  11. These sound sooo delicious!!! Loving the caramel topping


Post a Comment

Thank you for visiting my blog. Your opinion is very important to me...!

Popular posts from this blog

"Κοπιάστε στην Κουζίνα μου" (από την Ήβη Λιακοπούλου)

ΑΦΗΣΤΕ ΤΟ ΣΧΟΛΙΟ ΣΑΣ ΚΑΙ ΜΠΕΙΤΕ ΣΕ ΚΛΗΡΩΣΗ ΓΙΑ ΤΟ ΒΙΒΛΙΟ! -------------------------------------
Η συμπατριώτισσα μας και φίλη μου Ήβη Λιακοπούλου, από το μπλογκΚοπιάστε στην Κουζίνα μου, που ζει στην Ελλάδα εδώ και πάρα πολλά χρόνια, επιτέλους μετάφρασε στα Ελληνικά το βιβλίο της Mint Cinnamon & Blossom Water, Flavours of Cyprus, Kopiaste, το οποίο αγόρασα μόλις κυκλοφόρησε, πριν 1½  χρόνο περίπου, και πραγματικά εκεί βρήκα όλες τις παραδοσιακές συνταγές της Κύπρου. Ήδη μαγείρεψα πάρα πολλές συνταγές και οφείλω να ομολογήσω ότι καμία δεν με απογοήτευσε.
Εάν έχετε συγγενείς και φίλους, Έλληνες, Κύπριους ή γνώστες της Ελληνικής γλώσσας που θέλουν να μάθουν την Κυπριακή κουζίνα, σίγουρα ένα τέτοιο βιβλίο θα εκτιμηθεί δεόντως. Κάντε το δώρο στον εαυτό σας ή στα παιδιά σας που είναι φοιτητές και θέλουν να μάθουν να μαγειρεύουν, ή ακόμη κάντε το δώρο στους φίλους σας αυτά τα Χριστούγεννα. Στοιχίζει όσο δύο καφέδες!! Μόνο 6 Ευρώ από το μπλογκ της, σε μορφή pdf, αλλά εάν το θέλετε σε άλλη μο…

Mickey Mouse Birthday Cake

This cake was made for Demetris, an adorable two year old boy!  I hope he likes it. His mother told me that he likes Mickey Mouse very much!
Here you can see the cake decoration steps.  I used buttercream, in order to make the surface of the cake smooth.

This cake took me 3 hours to decorate it. The black part was the hardest to finish. I used wilton's black decoratcing icing. Happy Birthday Demetri!!!

Lien's Birthday Cake - Guest Post

This is a Guest Post from Lien.  It is her birthday cake, that was dedicated from her to her husband, Hong! Happy Birthday Lien!!